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Cornmeal - Fried Cornmeal Cakes Just hot water so naturally GF DF ~Double Recipe
Boil:
2 cups water 3/4 teaspoon salt Remove from heat stir in to make a stiff dough: 1 1/2 cups coarsely ground cornmeal 4 teaspoons bacon fat drippings, or butter or vegetable oil 1 teaspoon sugar or maple syrup Let sit covered 15-20 minutes. Form into little cakes. Fry in good fat
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