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Elderberry Syrup Actually it tastes like a cough syrup. But can indeed be used as such! ~Elderberry Syrup
4 oz dried elderberries -original recipe includes fresh ginger 20 oz cold filtered water bring to a simmer simmer for 45 min then let steep 2 hours or more strain, press to get all liquid out, and add: 5 oz honey keep in refrigerator Add to kombucha along with some ginger syrup, if you didn't use ginger in this syrup.
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