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Granola - sourdough Uses fresh or older starter. In large bowl mix:
4-8 oz chopped nuts 24 oz oats 4 oz raw coconut chips 1 t salt Mix and stir in thoroughly: 12 oz honey 8 oz melted coconut oil 8 oz sourdough starter Lightly coconut oil a large 2/3 size baking sheet. Spread granola on it. Bake 10 minutes on airfry 350* and 10 more minutes on convection roast 350*. Until golden and toasted. Let cool undisturbed for larger chunks, stir if you want smaller clusters.
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