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Pancakes - Pumpkin Just for you, Lindsey. ~Combine in blender:
15 oz can pumpkin puree 2 large eggs 2 tablespoons melted butter 1/2 teaspoon vanilla extract 1 tablespoon pure maple syrup 1 ½ cups old fashioned rolled oats 2 teaspoons baking powder 1/2 teaspoon ground cinnamon 1/4 teaspoon allspice 1/4 teaspoon nutmeg 1/4 teaspoon ground ginger 1/4 teaspoon salt Blend until smooth. Fry in coconut oil.
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