Karen's Cookbook - Fried Cornmeal (Old Recipe)

Fried Cornmeal (Old Recipe)

Crispy little cornmeal cakes.

-Larger recipe-
4 1/2 c cornmeal
1 1/2 t salt
1/3 c sugar
1 T baking powder
2 1/4 c milk
3/4 c melted butter
oil for frying

-Smaller recipe-
3 c cornmeal
1 t salt
1/4 c sugar
2 t baking powder
1 1/2 c milk
1/2 c melted butter
oil for frying

Mix all ingredients together, adding melted butter last. Drop onto hot oil on griddle at 350*. Fry until browned on both sides.