Infused Water Ideas 

Celery - because the farm stand has celery but not cucumbers in the winter!

Celery Water
1 bunch celery
pinch sea salt
lemon juice

1) Wash the celery. Cut off the butt end and leafy tops.

2) Loosely pack the jar with a handful of celery stalks.

3) Fill the jar with good water, add a pinch of sea salt, a big squeeze of lemon juice.

4) Store the jar in the fridge and refill as needed. You can use the same celery for quite a long time before replacing it; mine has been keeping for about week and a half before I have to change it.

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